Put the children to bed early after informing them that 2007 was effectively over and tomorrow would begin 2008. SO happy they have no idea and that we don't all have to stay up.
Roasted two turkey legs in the following manner:
started oven at 450, buttered and stuffed tyme under the skin of the legs, laid them on a bed of mushrooms, baby pearl onions and garlic. Roasted the legs for 25 minutes and then turned the oven down to 325 for the last half hour/45 minutes. While they rested I removed the mushrooms, pearl onions and garlic onto a bed of fresh baby spinich and put that on low to wilt, and then gravied the drippings (sherry, cream, touch of flour). And indulged in another Yorkshire Pudding, even though we only ate a quarter of it. Too big.
And reflected on the past year. And now am thinking seriously about going to sleep before midnight.
2 comments:
Since I've always wondered what is IN Yorkshire Pudding, and your family obviously enjoys it, I think you should post your recipe!
:)
Jeanne
I will, thank you, along with the stock and the 10 Commandments, havn't forgotten, just haven't had a spare moment. Right now I'm desperately making Epiphany presents for all my Sunday Schoolers. Too many irons in the fire.
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